OUR QUALITY POLICY
We are committed with the production of legal and innocuous products and witch quality fulfils or exceeds our clients` needs and expectations. For this reason we constantly improve and update our procedures and standards. This is the responsibility of each member of the company and we make it by working as a team, both inside our company and with our suppliers:

MANISUR S.A. fulfils strict food safety and sanitation regulations

• B.C.R. (British Retail Consortium), certified by S.G.S. Argentina S.A.

• H.A.C.C.P. (Hazard Analysis Critical Control Points) certified by S.G.S. Argentina S.A.

• ETI (Ethical Trading Initiative) certified by S.G.S. Argentina S.A.

• Good Manufacturing Practices, certified by S.G.S. Argentina S.A.

• Positive Lot Identification System.

Working with:

• External control Laboratories that certify ISO 17025, authorized by FAPAS / AOCS.

Also:

• MANISUR S.A. carries out the stuffing of its containers in its own plant under the supervision of SENASA (National Agri-Food Health and Quality Service), ANA and independent Surveyors (third party supervisors) which guarantees the quality and quantity of the product.

• Argentina has been the first place of origin to set up a monitoring program to verify the absence of residual pesticide in the final product guaranteeing a product free of pesticide residue.